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All-Clad d3 Stainless 2 qt. Saucepan with Lid

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Cooking is a joy with All-Clad Saucepans. The All Clad D3 Stainless 2 Quart Saucepan with Lid is ideal for making sauces, gravy or warming soup, while the aluminum core ensures food cooks evenly. The triple layers of Stainless Steel prevent the pan from warping even at high temperatures and it can be used on all cooking surfaces, even induction. There's no need to worry about burned fingers, the saucepans have a stay-cool handle so they can be picked up without a problem. Sauce Pans are a necessity for every kitchen.

16.3 x 8.8 x 5.2 inches
2 Quarts
Exterior Design:
  • Handles are stainless steel, riveted to the cookware for long-lasting durability.
  • The durable exterior surface helps maintain the distinctive hand-polished finish.
  • Internal Construction:
  • D3 cookware heats even and quickly due to the internal layer of heat-conducting aluminum bonded between two layers of stainless steel.
  • The cooking surface is 18/10 non-reactive stainless steel.
  • Compatibility:
  • Suitable for all cooking surfaces including induction.
  • Oven and broiler safe up to 500° F.
  • For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Appearance:
  • Minor imperfections and slight color variations are normal in All-Clad cookware and All-Clad cookware sets.
  • Overheating can cause blue or brown discoloration. Remove with Cookware Cleaner or other fine-powdered cleansers.
  • Cleaning:
  • We recommend allowing cookware to cool prior to washing to prevent warping.
  • Steel wool, scouring pads and bleach-based cleaners not recommended.
  • Cooking Tips:
  • Add salt after water has started to boil, otherwise small white dots or pits can form.
  • This quality metal is not reactive to acids or alkalies, so foods don't pick up metallic tastes.
  • Manufacturing:
    Bonded, Engineered, and Assembled in the USA.
    Limited lifetime warranty from All-Clad with normal use and proper care.