Wusthof Classic Knives & Cutlery

Wusthof Classic 5 inch Boning Knife

When splitting meat from bone, consider the Wusthof Classic 5 inch boning knife. Its size is recommended for deboning small meats like chicken or other types of poultry. The sharp, tapered blade is designed to work with joints. The three-riveted handle...

Wusthof Classic 5 inch Serrated Utility Knife

The Wüsthof Classic 5" Serrated Utility Knife performs small and intermediate cutting jobs and the serrated blade of this 5-inch knife cuts perfectly through sausages, tomatoes, and fruit skins. It is also an excellent all-around knife and is ideal...

Wusthof Classic 5 inch Tomato Knife

The serrated edge on this Wusthof Classic 5 inch tomato knife can help you make perfect, thin slices from even the softest, ripe tomato without crushing it. This edge is great for cutting through a tomato's skin as well as other similar vegetables, like...

Wusthof Classic 4 inch Extra Wide Paring Knife

The paring knife is arguably the second most important knife in the kitchen. Its small blade tapers to a tip and the knife is easy to handle, making it perfect for trimming, slicing, and peeling small produce like herbs and garlic cloves. Wusthof's Extra...

Wusthof Classic 2 3/4 inch Peeling Knife

The WÜSTHOF Classic 2.75" Peeling Knife has a curved "Bird's Beak" blade which is great fort he control you need when paring, trimming, coring, peeling or dicing fruits and vegetables.

Wusthof Classic 4 1/2 inch Utility Knife

The Wusthof Classic 4 1/2 inch utility knife is great for detailed tasks including mincing shallots or dicing peppers or cutting apples. The blade is sturdy and razor sharp, as it has been forged from a single piece of rust-resistant German stainless...

Wusthof Classic 3 1/2 inch Paring Knife

The Wusthof Classic 3 1/2 inch paring knife is made for detailed cutting such as mincing garlic or shallots, trimming chicken,or coring apples. The paring knife blade is sharp and long lasting because it has been forged from a single piece of top quality...

Wusthof Classic 4 1/2 inch Asian Utility Knife

The unique curve of this Asian utility knife allows its use as a mini cook's knife and a paring knife. It is designed for low rock cuts requiring moderate heft and precise balance, and also closer hand work demanding a razor sharp edge and superior...