Elegantly carve meat and poultry at the table with this beautiful Shun Classic set. The Shun Classic line features the proprietary VG-MAX cutting core and 68 layers of Damascus cladding for a strong, razor-sharp blade. The long blade of the 9 '' hollow-ground slicing knife slices precisely with a single stroke, while the 6.5” fork holds the meat steady. The narrow profile of the knife and its hollow-ground indentations guide the blade through meat with less friction. The D-shaped, ebony-finished Pakkawood handles are beautiful as well as comfortable for both right- and left-handed users.
Hand wash only
Handcrafted in Japan
