The long blade of this Shun Classic 10 inch chef's knife works very well for even the toughest and largest cutting tasks. Professional chefs like the extra length, as it helps chop more food in less time. It's also lighter, flexible and easier to use because the blade of this Japanese-made cooks knife from Shun is thinner than most European knives of the same length. Backed by a lifetime warranty from Shun, you can count on this knife as a key tool in your kitchen.
