As the successor to the popular portable, wood pellet-fired Ooni 3 oven, the Ooni Fyra carries on the tradition. The Fyra offers optimal heat retention, which results in an extraordinary cooking experience, maximum burn time and minimal energy waste. The ingenious pellet hopper automatically feeds through hardwood pellets for effortless cooking. The Ooni Fyra can reach temperatures up to 932°F (500°C), but will be ready to begin at lower temps in 15 minutes. You will be cooking authentic stone-baked Neapolitan-style pizza in no time. The Ooni Fyre is ultra-portable at just 22 lbs.
Includes: Ooni Fyra Pizza Oven, Removable Door, stone baking board, Two-part Chimney, Pellet Scoop/Chimney Cover, Fuel Hopper, Fuel Tray and Flame Keeper.
- Dimensions:
- With Extended Legs & Stack: 28.6 x 29.1 x 15.5 inches
- Temperature:
- Up to 950F, suggested keeping around 750F for Neapolitan style pizza
- Features:
- Custom-made cordierite stone baking board
- Fully insulated shell
- Collapsable legs for easy storage
- Cleaning:
- Run at top temperature for 30 minutes to burn off excess food
- Once cool, wipe down inside with dry paper towels
- Wipe down outer shell with damp cloth and dry immediately
All Ooni products come with a 1-year warranty as standard, and they'll extend that to a 5-year warranty on the Ooni Fyra, Ooni Karu and Ooni Koda outdoor oven ranges when you register your pizza oven with Ooni. Your Ooni pizza oven must be registered within 60 days of receipt in order to claim the 5-year warranty.
