Le Creuset’s Fish Baker is designed to bake, roast, steam, or broil a wide variety of fish recipes but will also roast and steam vegetables and meat, casseroles, and more. Then it moves right to the table for a beautiful presentation. Ridges in the bottom of the dish keep food elevated for even cooking and browning, while the lid locks in moisture and keeps fish odors in the baker. This high quality stoneware cooks your food to perfection and is virtually non-stick for easy cleanup.
- Premium stoneware offers excellent heat distribution for uniform browning and even cooking with no hot spots
- White with Gold Knob
- Superior heat retention for serving warm or cold foods
- Smooth interior enamel easily releases food for quick clean-up; resists cracking and crazing
- 1.7 quart dish will accommodate up to a 2 pound whole fish
- Excellent thermal resistance for temperatures from -9°F to 500°F
- Safe for freezer, oven, broiler, and metal utensils
- Dishwasher safe
- Dimensions:
- 16.1 x 8.3 x 3.9 inches
- Compatibility:
- Unmatched thermal resistance for temperatures from -9 to 500F
- Safe for freezer, oven, microwave, and broiler
- Features:
- Premium stoneware ensures excellent heat distribution for uniform browning and even cooking
- Glaze is non-porous, non-reactive, scratch-resistant, and resists stains and flavor absorption
- Care:
- Dishwasher and Metal Utensil Safe
The warranty covers faulty workmanship and/or materials when the product is used in normal domestic conditions in accordance with the care and use instructions provided for 10 years. It does not cover normal wear and tear, commercial use or misuse of the product.
Defective items will be replaced free of charge, or replaced by a similar product or one of equivalent value if the original product is no longer in production. Replacement with the same color cannot be guaranteed.
