Kitchen Knives & Cutlery

Miyabi Evolution 9 1/2 inch Slicing Knife

Beautifully polished to a mirror finish, the ice-hardened blade of the Miyabi Evolution 9 ½ inch Slicing Knife is extremely durable and corrosion resistant. This slicing knife delivers smooth, even cuts every time, whether you're carving up a...

Miyabi Evolution 8 inch Chef's Knife

Beautifully polished to a mirror finish, the ice-hardened blade of the Miyabi Evolution 8 inch Chef's Knife is extremely durable and corrosion resistant. The Chef's knife is the workhorse of any kitchen, from slicing and dicing to chopping and mincing,...

Miyabi Evolution 6 1/2 inch Nakiri Knife

Beautifully polished to a mirror finish, the ice-hardened blade of the Miyabi Evolution 6 ½ inch Nakiri Knife is extremely durable and corrosion resistant. Designed specifically for mincing, chopping and slicing fruits and vegetables, and much...

Shun Kanso 7 inch Asian Utility Knife

The Shun Kanso 7 inch Asian Utility has a super sharp edge. The Kanso blade looks quite different than other knife blades because of its metallurgy. The high-carbon, vanadium stainless steel in this blade provides a razor sharp edge. The crystalline...

Miyabi Koh 9 1/2 inch Slicing Knife

Beautifully polished to a mirror finish, the ice-hardened blade of the Miyabi Koh 9½ inch Slicing Knife is extremely durable and corrosion resistant. Made from revolutionary fine carbide FC61 steel, this knife offers the signature sharpness for...

Miyabi Koh 9 inch Bread Knife

Beautifully polished to a mirror finish, the ice-hardened blade of the Miyabi Koh 9 inch Bread Knife is extremely durable and corrosion resistant. Made from revolutionary fine carbide FC61 steel, this knife offers the signature sharpness for which...

Miyabi Koh 6 1/2 inch Nakiri

Beautifully polished to a mirror finish, the ice-hardened blade of the Miyabi Koh 6½ inch Nakiri is extremely durable and corrosion resistant. Made from revolutionary fine carbide FC61 steel, this knife offers the signature sharpness for which...

Shun Classic 8 inch Western Chef's Knife

The Shun Classic 8 inch Western Chef's Knife combines the best of two traditions. This knife has features modeled after the European chef's knives: a thicker blade and a 22-degree cutting edge. This allows the knife to be used for heavy-duty tasks, while...

Wusthof 10-Piece Stainless Mignon Steak & Carving Set

Wusthof Classic Ikon 6 inch Chef's Knife

The chef's knife is the most popular type of kitchen knife. The great design of Wusthof Classic Ikon 6 inch chef's knife ensures it will be a sharp, long lasting knife. Use it for a variety of cutting jobs including slicing, mincing, and dicing. Its...

Wusthof Classic Ikon 5 inch Boning Knife

The Classic Ikon 5 inch boning knife is perfect for removing bones in pork, beef or chicken. The long narrow curved blade allows the knife to move cleanly along the bones. The Classic Ikon line by Wusthof features a distinctive, double bolster design...

Wusthof Classic Ikon 6 inch Flexible Fillet Knife

The Classic Ikon 6" Flexible Fillet Knife has a very thin flexible blade which is designed for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily remove the fish skin. The...

Miyabi Kaizen II 7” Santoku

Santoku is defined as three virtues and this knife is so named since it can be used for meat, fish and vegetables.  This all-purpose Asian style knife has a relative straight edge from heel to tip, supporting the Japanese push cut.  The...

Shun Premier Blonde 6.5 inch Utility Knife

The third member of any essential kitchen knife line-up is a utility knife.  Between a chef’s knife and a paring knife in size, it is  the perfect size for in-between size tasks.  It is an excellent choice for trimming green...

ZWILLING Pro 7" Slim Chef's Knife

The 7" Slim chef's knife is a reliable performer for all kitchen tasks - chopping herbs, dicing onions, mincing garlic, etc. The slim version of the Pro chef 's knife features a medium-sized handle, a 9% smaller blade profile, and is 24% lighter than...

Zwilling Pro Le Blanc 7” Slim Santoku

Santoku is Japanese for “three virtues” and this knife excels in three cutting techniques: mincing, slicing, and dicing.  You’ll want to use it for detailed kitchen tasks such as mincing garlic, slicing vegetables, and dicing...

Zwilling Pro Le Blanc Slim 7” Chef’s Knife

The 7” Slim chef’s knife is a reliable performer for all kitchen tasks - chopping herbs, dicing onions, mincing garlic, etc.  The slim version of the Pro chef’s knife features a medium sized handle, a 9% smaller blade profile,...

Shun Classic 8 inch Kiritsuke

The Shun Classic 8 inch Kiritsuke knife is the Japanese Master Chefs knife. This top quality Shun knife has a traditional length blade, so it's the knife of choice for a variety of cutting and slicing jobs. Use it for every thing from chopping...

Zwilling Pro S 2 Piece Chef's Set

The Zwilling Pro S 2 piece chef's set includes an 8 inch chef's knife, a basic tool everyone should have in the kitchen. Grip the knife high, pile your food up on the cutting board, and chop your way to culinary bliss. Another necessary kitchen knife for...

Miyabi Kaizen 5000DP 7 inch Santoku - Hollow Edge

Made in Japan, the Zwilling Miyabi Kaizen 7 inch hollow-ground santoku knife has the super-sharp, hand-honed edge for which Japanese knives are known. This sharpness helps you chop through any vegetables or cut boneless meats with almost no effort. The...

Shun Premier 6 1/2 inch Utility Knife

The Shun Premier 6 1/2 inch utility knife is beautiful and convenient for quick slicing and cutting. The size of this knife makes it suitable for almost any task, from cutting meat to slicing a few vegetables. This Shun Premier utility knife also has the...

Shun Classic 8 inch Chef's Knife - Hollow Edge

The Shun Classic 8 inch hollow-ground chef's knife is a useful medium-length knife for any chef, professional or home. The ultra-sharp Shun blade and hollow-ground pockets enable you to quickly chop anything on your cutting board. This cooks knife is...

Zwilling Pro 6 1/2 inch Nakiri Knife

The Zwilling Pro 6.5 inch Nakiri Knife combines the versatility of a chefs knife with the strength of a vegetable cleaver. This Japanese-inspired blade is useful when you want to chop large vegetables, such as eggplant or big onions. The Pro Nakiri from...

Zwilling Pro 7 inch Santoku Knife - Hollow Edge

The Zwilling Pro7 inch Santoku knife is designed to be easy to use and easy on the eyes. You will appreciate the sharpness and superb cutting control that comes from its unique wedge-shaped blade. The bolster, or base of the knife that separates your...

Zwilling Four Star 6 inch Cleaver

This Zwilling Four Star 6 inch cleaver is made to chop through bones and joints. The two most important considerations when selecting a cleaver are weight and balance. This German-made cleaver is a good, all purpose chopper. It's not too heavy to but it...

John Boos Reversible Edge Grain Cutting Board - 24 x 18 x 1 1/2 inch - Maple

This John Boos 24 x 18 x 1.5 inch R cutting board is a large board and weighs 18 pounds. It is an all-purpose medium-sized cutting board in the R series from John Boos. The cutting surface is quite sanitary as well as durable. This John Boos cutting...

Shun Classic 6 1/2 inch Nakiri Knife

The Shun Classic 6.5 inch Nakiri knife is an especially sharp, beautiful knife made specifically for chopping vegetables. Carrot and cucumber slices won't stick to the blade of this nakiri knife. The layered, Damascus-like finish on the blade reduces...

Shun Classic 7 inch Santoku Knife - Hollow Edge

This Shun Classic 7 inch hollow-ground santoku knife is one of our best-selling types of cutlery. The hollows in the edge of this santoku knife provide air pockets to help prevent foods from sticking to the blade while you work. The 34 layers of...

Shun Classic 8 inch Chef's Knife

The Shun Classic 8 inch chef's knife has a traditional length blade, suitable for most chefs. It's much lighter than most European knives because the blade of this Japanese-made knife is thinner. This reduces hand fatigue and makes the knife easier to...

Shun Classic 9 inch Bread Knife

The Shun Classic 9 inch bread knife is designed with a curved belly and ultra-sharp serrations so you can use it to quickly and smoothly slice through even the thickest artisan bread. The sharpness of this bread knife from Shun protects the soft interior...

Wusthof Classic 5 inch Santoku Knife - Hollow Edge

A Wusthof Classic 5 inch hollow edge santoku knife, comparable to a cooks knife, makes it easy to chop and dice all types of foods. This Asian chefs knife has a fluted edge which helps to prevent food from sticking to the blade. Its modest size is...

Wusthof Four Piece Barbecue Tool Set

Wusthof's executive chef teamed up with specialists from their product development team to create a set of BBQ tools that have function and purpose at the forefront of the design. Each piece has features that make it especially useful when grilling...

Wusthof Classic 7 inch Flexible Fillet Knife with Sheath

When you want to easily de-bone fish or game, you need the Wusthof Classic 7 inch fish fillet knife. With its tapered and flexible blade the boning knife is perfect for a variety of meats. The ergonomic handle will comfortably sit in your hand so you can...

Wusthof Classic 9 inch Double Serrated Bread Knife

The Wusthof Classic 9 inch double serrated bread knife has a new blade edge that lets you slice bread while creating even less crumbs than an ordinary bread knife. The blade's new micro-serrations that are between the larger serrations make this the...

Wusthof Classic 8 inch Santoku Knife

A Wusthof Classic 8 inch hollow edge santoku knife is a great everyday tool for meal preparation. This Asian chefs knife is quite sharp. Its wide blade makes it a breeze for you to move food from your cutting surface to a pan or bowl. The additional...

Wusthof Classic 8 inch Carving Knife - Hollow Edge

Wusthof’s Classic line, with its traditional triple riveted design, has been Wusthof’s best-selling collection for generations.  These full tang knives are precision-forged from a single piece of an exclusive high-carbon stainless...