Wusthof Classic Knives & Cutlery

Wusthof Classic 4 Piece Steak Knife Set

Wusthof Classic 6 Piece Steak Knife set contains 4 Classic, 4 1/2" Steak Knives. These Steak Knives have scimitar shaped blades and this upward curve of the blade works like a butcher's knife to help slice meat with ease and precision. Since 1814...

Wusthof Classic 3 Piece Knife Set

A Wusthof Classic 3 piece cooks knife set makes a great gift for professional or home chefs. These forged, reliable knives meet the stringent demands of pro chefs around the world. You can see and feel the robust German engineering. A unique stainless...

Wusthof Classic 2 Piece Carving Knife Set - Hollow Edge

Perfect for carving turkeys and roasts, the Wusthof Classic 2 piece carving set is a great addition to your cutlery collection as well as an ideal gift for the holiday season. The 8 inch carving knife is the perfect length for carving turkey or other...

Wusthof Classic 10 inch Chef's Knife

The Wusthof Classic 10 inch chef's knife is a great size for chopping and slicing larger meats and vegetables. Chefs with larger hands appreciate its sharpness and good balance. This sharpness of this chefs knife is due to the strength of the German...

Wusthof Classic 8 inch Wide Cook's Knife

The workhorse of the kitchen - this essential, indispensable kitchen knife chops, minces, slices and dices. The weight and balance of this knife also make it perfect for heavy duty work such as cutting thicker vegetables and meats.

Wusthof Classic 2 Piece Knife Starter Set

This is what every beginning chef needs. The two knives in this Wusthof Classic starter knife set are the most used knives in any kitchen. Pro chefs around the world trust Wusthof Classic cutlery for long lasting sharpness and durability. You can too,...

Wusthof Classic 2 Piece Asian Knife Set

This Wusthof Classic 2 piece Asian Knife Set combines the smaller Santoku with the straight edge paring knife. This set from Wusthof is a perfect size for prepping small items, like mushrooms, garlic and fruit. These knives resist damage and are long...

Wusthof Classic 9 inch Chef's Knife

You'll find the Wusthof Classic 9 inch chef's knife to be one of the most frequently used tools in a commercial kitchen. Home chefs love its very sharp blade and sturdy, easy to use handle. This Wusthof knife is made to have long lasting sharpness...

Wusthof Classic Ikon 6 inch Chef's Knife

The chef's knife is the most popular type of kitchen knife. The great design of Wusthof Classic Ikon 6 inch chef's knife ensures it will be a sharp, long lasting knife. Use it for a variety of cutting jobs including slicing, mincing, and dicing. Its...

Wusthof Classic 8 inch Chef's Knife

Every kitchen needs a good quality chef's knife. It's the top most used knife in commercial and domestic kitchens. This versatile blade can be used for chopping, slicing, dicing, and mincing. Wusthof Classic chef's knives are available in a variety of...

Wusthof Classic 8 inch Artisan Butcher's Knife - Hollow Edge

Featuring a large, scimitar-style curved blade, the Wusthof Classic 8 inch Artisan Butcher's Knife can smoothly cut through large cuts of beef, pork, wild game and more. This razor-sharp knife is ideal for carving, trimming, skinning, portioning and...

Wusthof Classic 10 inch Super Slicer

A true multi-purpose knife, the Wusthof Classic 10 inch Super slicing knife can cut meats, breads, and even cake. The knife features a sharp, reverse scalloped edge so it won't tear into meat. Juices are preserved in meats and soft bread is intact as the...

Wusthof Classic 7 inch Nakiri - Hollow Edge

The Wusthof Classic 7 inch Nakiri knife with hollow edge strikes the perfect balance between a blade that can either chop or slice fruits and vegetables. The dual-angle edge allows for quick, precise use of the knife. Also slices deli meats razor thin...

Wusthof Classic 7 inch Santoku - Hollow Edge

A Wusthof Classic 7 inch hollow edge santoku knife is a great everyday tool for meal preparation. This Asian chefs knife is quite sharp. Its wide blade makes it a breeze for you to move food from your cutting surface to a pan or bowl. This knife has a...

Wusthof Classic 7 inch Craftsman Knife - Hollow Edge

The Wusthof 7 inch Hollow Edge Craftsman, The Ultimate Everyday Knife, is a hybrid design combining the features of a chef's knife, boning knife and carving knife, inspired by farm-to-table cooking. Forged from a single piece of high-carbon, stain-free...

Wusthof Classic 7 inch Flexible Fillet Knife with Sheath

When you want to easily de-bone fish or game, you need the Wusthof Classic 7 inch fish fillet knife. With its tapered and flexible blade the boning knife is perfect for a variety of meats. The ergonomic handle will comfortably sit in your hand so you can...

Wusthof Classic 9 inch Double Serrated Bread Knife

The Wusthof Classic 9 inch double serrated bread knife has a new blade edge that lets you slice bread while creating even less crumbs than an ordinary bread knife. The blade's new micro-serrations that are between the larger serrations make this the...

Wusthof Classic 8 inch Santoku Knife

A Wusthof Classic 8 inch hollow edge santoku knife is a great everyday tool for meal preparation. This Asian chefs knife is quite sharp. Its wide blade makes it a breeze for you to move food from your cutting surface to a pan or bowl. The additional...

Wusthof Classic 6 inch Chef's Knife - Hollow Edge

The Wusthof Classic 6 inch hollow edge chef's knife is a top selling knife because of its size and long-lasting German-construction. Professional chefs choose this knife as an essential tool in their kitchen. This cooks knife is perfect for a...

Wusthof Classic 6in Chef's Knife

Every kitchen needs a good quality chef's knife. It's the top most used knife in commercial and domestic kitchens. This versatile blade can be used for chopping, slicing, dicing, and mincing. Wusthof Classic chef's knives are available in a variety of...

Wusthof Classic 8 inch Carving Knife

When you need to slice, try the Wusthof Classic 8 inch carving knife. The thin blade is often used for cutting slender slices of meats while preserving the juices. The ergonomic handle is designed for comfort as you work. Add a carving fork with this...

Wusthof Classic 5 inch Boning Knife

When splitting meat from bone, consider the Wusthof Classic 5 inch boning knife. Its size is recommended for deboning small meats like chicken or other types of poultry. The sharp, tapered blade is designed to work with joints. The three-riveted handle...

Wusthof Classic 5 inch Serrated Utility Knife

The Wüsthof Classic 5" Serrated Utility Knife performs small and intermediate cutting jobs and the serrated blade of this 5-inch knife cuts perfectly through sausages, tomatoes, and fruit skins. It is also an excellent all-around knife and is ideal...

Wusthof Classic 5 inch Tomato Knife

The serrated edge on this Wusthof Classic 5 inch tomato knife can help you make perfect, thin slices from even the softest, ripe tomato without crushing it. This edge is great for cutting through a tomato's skin as well as other similar vegetables, like...

Wusthof Classic 4 inch Extra Wide Paring Knife

The paring knife is arguably the second most important knife in the kitchen. Its small blade tapers to a tip and the knife is easy to handle, making it perfect for trimming, slicing, and peeling small produce like herbs and garlic cloves. Wusthof's Extra...

Wusthof Classic 2 3/4 inch Peeling Knife

The WÜSTHOF Classic 2.75" Peeling Knife has a curved "Bird's Beak" blade which is great fort he control you need when paring, trimming, coring, peeling or dicing fruits and vegetables.

Wusthof Classic 4 1/2 inch Utility Knife

The Wusthof Classic 4 1/2 inch utility knife is great for detailed tasks including mincing shallots or dicing peppers or cutting apples. The blade is sturdy and razor sharp, as it has been forged from a single piece of rust-resistant German stainless...

Wusthof Classic 3 1/2 inch Paring Knife

The Wusthof Classic 3 1/2 inch paring knife is made for detailed cutting such as mincing garlic or shallots, trimming chicken,or coring apples. The paring knife blade is sharp and long lasting because it has been forged from a single piece of top quality...

Wusthof Classic 4 1/2 inch Asian Utility Knife

The unique curve of this Asian utility knife allows its use as a mini cook's knife and a paring knife. It is designed for low rock cuts requiring moderate heft and precise balance, and also closer hand work demanding a razor sharp edge and superior...