The All-Clad d5 Brushed Stainless 12 inch fry pan is great for perfectly frying vegetables, meat, and fish. It heats up quickly and has no hot spots thanks to All-Clad's 5-layer construction with three layers of steel and two layers of fast-heating aluminum. Also, it has a cooking surface that will never adversely effect the flavor of food because it's made from 18/10 stainless steel
- Dimensions:
- 21 x 12.4 x 4.3 inches
- Exterior Design:
- Hands and lids are polished stainless steel.
- The durable exterior surface helps maintain the distinctive brushed stainless finish.
- Internal Construction:
- D5 cookware features two layers of aluminum and three layers of steel.
- The cooking surface is 18/10 non-reactive stainless steel.
- Compatibility:
- Suitable for all cooking surfaces including induction.
- Oven and broiler safe up to 500° F.
- For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
- Appearance:
- Minor imperfections and slight color variations are normal in All-Clad cookware and All-Clad cookware sets.
- Overheating can cause blue or brown discoloration. Remove with Cookware Cleaner or other fine-powdered cleansers.
- Cleaning:
- We recommend allowing cookware to cool prior to washing to prevent warping.
- Steel wool, scouring pads and bleach-based cleaners not recommended..
- Cooking Tips:
- Add salt after water has started to boil, otherwise small white dots or pits can form.
- This quality metal is not reactive to acids or alkalies, so foods don't pick up metallic tastes.
- Manufacturing:
- Bonded, Engineered, and Assembled in the USA.
Limited lifetime warranty from All-Clad with normal use and proper care.
